Egg Biryani is a different tasy and easy to make Biryani Recipe.Try quick and easy Egg Biryani Recipe from our huge collection of Pakitani and Indian Biryani Recipes in Hindi, Urdu and English.
Ingredients of Egg Biryani Recipe:
- rice 2 cups
- Water 3-1/2 cups
- Eggs 5
- Onion 1
- Cinnamon sticks 3
- Cumin seeds 1 table spoon.
- Vegetable oil 4 table spoon
- Ginger paste 1 table spoon
- Garlic paste 1 table spoon
- Green chilli 2
- Cloves 2
- Black pepper 7
- Coriander powder 1 table spoon.
- Garam Masala Powder 1 table spoon.
- Salt
- Brown cardamom 1
- Red chilli powder 1 table spoon.
Method of Egg Biryani Recipe:
- Take a pan and heat the oil about 3 table spoon. Now add cumin seeds, green and brown cardamom, cinnamon sticks, cloves, black pepper and the bay leaves. Fry it for two minutes. Make sure you have reduce the the heat.
- Add green chilli, sliced onion, ginger garlic paste and fry these ingredients until light golden brown colour appears.
- Add chilli powder, coriander powder, garam masala into salt and Mix itwell.
- Add rice in water. Stir it well then make it covered and cook it for 25 miutes on normal heat.
- Sart boiling 3 eggs.
- Take a bowl and beat the 2 remaining eggs in it.Add salt and beat it.
- Now You have to heat the oil about 1 table spoon.After that you have to pour beaten eggs. stir it Continuously and cook till golden brown colour appears.
- Add the eggs to the rice and mix it slowly .
- Finally garnish it with leaves and Enjoy tasty Egg Bryani.
Egg biryani recipe video
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Other types of Egg biryani Recipes
There are many types of pakistani and indian Egg Biryani Recipe including:
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- andhra style egg biryani recipe
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